Classic Tuna Melt Patties

Makes 2 Servings

Ingredients

• - 16oz. can tuna, drained
• - 1 egg white, beaten
• - 2 tablespoon of oatmeal
• - 2 tablespoon of onion, diced (or 1/4 teaspoon of onion powder)
• - 1/4 teaspoon garlic powder
• - salt & pepper

  
  

  Directions

• 1. Mix all ingredients except cheese together in a small bowl
• 2. Heat a small non-stick frying pan over medium heat and spray with non-stick cooking spray
• 3. Make two small patties and cook until both sides are brown

  
  

  Nutritional Facts
  (Per Serving)
  

• Calories: 144
• Protein: 25g
• Carbohydrates: 4g
• Fat: 2g